Our Menus: Meats
BBQ Catering Questions
Barbecued chicken breast
Barbecued kebobs of chicken & pork with cherry tomatoes, pepper, mushrooms, and onion
Barbecued steak - marinated 24 hours in our secret recipe - 8, 10, 12 oz.
Beef bourguignon
Beef Wellington
Beef medallions in Thai red curry sauce
Cabbage rolls
Chicken breasts stuffed w/ mushrooms & wild rice
Chicken Kiev
Chicken hunter
Chicken Polynesian
Duck breast marinated in oranges & red wine
Lamb shank roasted in herbs & red wine
Lasagna
Osso bucco
Steak Dianne (steak au poivre)
Stuffed peppers
Veal Florentine
Venison roasted in red wine & spices
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