Served with grated parmesan cheese and hot pepper flakes on the table
Additional tomato sauce upon request
Fish
Fritata - shrimp, squid, calamari - dredged in flour, salt and pepper; deep fried
or
Fried sole garnished w/ white wine & lemon; served at
room temperature
or
Halibut baked in onions, tomatoes & apple cider
or
Salmon steak – grilled or poached
Meat
Chicken - grilled with garlic and parsley (2 oz.) &
Veal - roasted in white wine with sauteed mushrooms
Roasted small potatoes
Green beans or broccoli
Pannini - crusty, white, Italian buns
Salad (Served w/ meat)
Assorted, mixed greens; (lettuce, radiccio etc.) tossed with
Oil and vinegar dressing; garnished with parsley and cherry
Tomatoes
Dessert - Pastry table
Canolli, profiteroles– bite size Italian pastries
Strawberries - both sliced & whole, sprinkled with sugar for juice, & covered with freshly whipped cream
& sliced toasted almonds
Late evening table
Wedding cake, (as specified by client)
Luscious fruit displays served on individual platters for
each table
Price: (based on 200 guests approx.)
$65.00 per
person;
Price includes all gratuities & taxes & such accessories as linen table cloths, plates, cutlery, napkins, condiments, glassware, candles and uniformed servers.