BBQ Catering : Serving the Golden Horseshoe Area for all your wedding and corporate events

Wedding A La Marche Menu

(Guests stroll from food station to food station – elegantly informal)

Menu - no knife

Station 1

Molded display of goose and peppercorn paté w/ Cumberland sauce, garnished with parsley, gherkins and surrounded by a selection of crackers, melba toast
Jumbo shrimp w/ tangy seafood sauce
Hollowed out pumpernickels w/ garlic spinach dip
Veggies & various dips
Pita w/ dips: humus, guacamole, bruschetta and goat cheese

Station 2

Smoked salmon with paper thin slices of onions, capers, cream cheese, & wedges of dark rye bread
Stuffed mushroom caps (no crab)
Large black olives, boccacini cheese, prosciutto wrapped white asparagus

Station 3

Grilled stuffed tomatoes;
Potato pancakes w/ sour cream
Caesar salad
Tomato/onion salad

Kebob Bar

Chicken, beef and vegetables - all marinated in our various sauces - eg. hoisin, lemon garlic

Sweet Bar

Mini Belgium waffles filled with freshly whipped cream, blueberries, strawberries
Layered chocolate cake
Key lime tarts
Luscious display of fruit including mangoes, melon rings, pineapple trees and chocolate dip strawberries

Hot Beverage Bar

Coffee, herbal tea, hot apple cider w/ cinnamon sticks and spice

Price: (based on 150 guests approx.)
$55.00 per person;
Price includes all gratuities & taxes & such accessories as linen table cloths, plates, cutlery, napkins, condiments, glassware, candles and uniformed servers.

Related Sites: Corporate Catering & Equipment Rentals